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第一篇：酒店服务员英文面试自我介绍
Good morning, ladies and gentlemen! It is really my honor to have this opportunity for an interview. I hope I can make a good performance today. I'm confident that I can succeed. Now I will introduce myself briefly. I am 29 years old, born in Hunan province. I graduated from Hunan University. My major is Accounting. And I got my bachelor degree after my graduation in the year of 2002. I spent most of my time on study, and I’ve passed CET-6 during my university.
I performed various office and accounting tasks such as payroll, Accounts Payable, and Accounts Receivable. I having achieved many goals in my career of corporate accounting and financial services, I am interested in expanding my professional horizons by seeking new challenges in the area of accounting. I have 4 years of successful financial management experience. I am interested in a positioin with your firm. I am able to work under great pressure. I believe my education and work experiences have given me the opportunity to develop the qualifications you are seeking.
Thank you for your time and consideration.
第二篇：酒店服务员英文面试自我介绍
Hello, everyone, I am glad to have the opportunity to interview your hotel! My name is ...., 24-year-old, professional tourism management. I have done in the home front as the manager on duty, reect Hyatt done after room foreman, I have a wealth of management and customer service experience, my outgoing, cheerful, I like the hotel industry. I want your hotel to a dilay platform, I will work harder and learning.
第三篇：范文三2018年酒店面试英语自我介绍
"When I left college， I wanted to go into hotel and cateringwork so I took up a position as a receptionistto learn some front of house skills。
Working for a chain of hotels opened up opportunities and I was accepted as a junior manager after 2 years and was promoted to Front of House Manager after another year。 I then moved to a more prestigioushotel within the group as Assistant Manager reporting to the General Manager and was there for 2 years gaining really good experience in budgeting and financial management， planning， organising and directing all hotel services， including front―of―house： reception， concierge， reservations， food and beverageoperations and housekeeping。
I held full responsibility for staff management and motivation， food control and sales， wine and liquorstocks， including the planning and coordinating of menus， being very experienced and capable of advising customers on menu and wine choice。 I am also acknowledged as being very good at meeting and greeting customers and organising table reservations。
After another 2 years I accepted a position as Deputy Manager of a privately owned， 400 year old convertedYorkshire farmhouse set in 80 acres on the edge of the Yorkshire Wolds specialising in the highest levels of customer care and personal service with 14 guest bedrooms， 3 self catering cottages， conference and event facilities for up to 85 guests and a Farmhouse Restaurant &Bar for up to 55 guests。
I have been fully accountable for the business performance of restaurants which involved analysing and planning restaurant sales levels and maintaining profitabilityand preparing regular reports for management。 I have organised rotas for all departments i。e。 Housekeeping， Reception Weddings and Events and the Restaurant which covers breakfasts， lunches， conferences and dinners。 I have also instigatedand implemented a direct marketing strategy to increase sales leading to significant improvements in the Restaurant business; I maximised sales revenues through up―selling and planning of marketing programmes。
So， when I saw your advert for the General Manager's position I was really excited as I had just started to think about looking for a similar role and I am confident of having the Hotel and Catering management skills and experience that you require。 As I mentioned， I am extensively experienced in the trade， which includes front of house， restaurants， bar and functions management。 With my excellent organizational ability and interpersonal skills I run operations efficiently and profitably， and provide the highest levels of customer service， in fact I was 2010 winner in the Real Welcome category of the Welcome to Yorkshire Tourism Awards。"
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